Food + Friends

A selection our favourite food focused new arrivals –– set to make entertaining a breeze this long weekend.


Caravan Dining All Day has the whole day covered for simple + delicious recipes. Created by Caravan –– London's award-winning, hugely popular collection of restaurants –– the book begins with morning brews, healthy breakfasts and unbeatable brunches; next up are fresh lunchtime salads, soups, vegetables and grains, then a pause for afternoon bakes, before rounding the day off with stunning dinners, puddings and of course cocktails on the side.

Images above, Caravan Dining All Day –– $75

The Laguiole cutlery sold by Tessuti is from Coutellerie Neron, a third generation manufacturer considered one of the best knife manufacturers in France. This authentic Laguiole cutlery, masterfully crafted from high grade 18/10 stainless steel, is stamped, ground and then polished. 

Image above, Laguiole Bread Knife in ivory –– $46

Studiopatro was created with the words 'useful' and 'beautiful' as the driving motivation behind the brand. They are committed to creating locally produced, ecologically friendly and high quality linen designs to be used and loved in the home. This 100% linen fabric is absorbent, sturdy and becomes softer with each use. Use it often and enjoy the patina that comes with age.

Image above, Studiopatro Linen Kitchen Apron in Black –– $123.50




Created by the designer Rodolfo Dordoni, exclusively for knIndustrie. Made entirely from stainless steel, with a stone washed finish. It can be used for cooking and serving with the click of the walnut wooden handle. Use it to cook all your favourite dishes and, once the handle has been unhooked, it can be used as a practical tray to serve directly at the table.

Suitable for all kinds of hobs: electric, gas, ceramic, or electromagnetic induction. Wooden handle sold separately.

Images above, knIndustrie Stonework Pan/Tray 34cm –– $358

Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry.

Captured through exquisite photography by Per-Anders Jorgensen and easy-to-follow recipes Eating with the Chefs provides a unique insight into the ordinary food behind the immaculate kitchen walls.

Images above, Eating with the Chefs –– $94

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View more of our new arrivals in store and online now.

Contact

Store Location

  • 224 Jervois Rd
  • Herne Bay,
  • Auckland 1011

Opening Hours

  • Mon to Fri, 9:00am—5:30pm
  • Sat, 10:00am—5:00pm
  • Sun, 10:00am—4:00pm
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